Cooked?
Beard Papa Teazzi
- resultPass
- critical violations0
- last inspectedJuly 7, 2026
- address232 Newbury St, Boston 02116
Is Beard Papa Teazzi clean?
Beard Papa Teazzi is currently Pass from Boston Inspectional Services, Health Division, from an inspection on July 7, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Beard Papa Teazzi?
These are the violations recorded at the most recent inspection on July 7, 2026, in plain English, with the city's own wording underneath.
- ⚠️Clean-up of Vomiting and Diarrheal Events (Pf) • No written procedures to clean up a vomit and diarrhea event could be presented during the inspection; provide.Clean-up of Vomiting and Diarrheal Events (Pf) • No written procedures to clean up a vomit and diarrhea event could be presented during the inspection; provide.
- ⚠️Packaged and Unpackaged Food-Separation Packaging and Segregation (P) • Observed raw shell eggs stored directly above RTE foods in standing refrigerator; the person in charge moved the eggs to the bottom shelf on a seperated side of the refrigerator; store raw shell eggs below RTE foods.criticalPackaged and Unpackaged Food-Separation Packaging and Segregation (P) • Observed raw shell eggs stored directly above RTE foods in standing refrigerator; the person in charge moved the eggs to the bottom shelf on a seperated side of the refrigerator; store raw shell eggs below RTE foods.
- ⚠️(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C) • Observed accumulated dust on floors of the establishment; clean all floors of the establishment with more frequency to prevent accumulation of dust and soils. The metal stainless steel waste bin in the customer area is heavily soiled with food spills; clean and sanitize.(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C) • Observed accumulated dust on floors of the establishment; clean all floors of the establishment with more frequency to prevent accumulation of dust and soils. The metal stainless steel waste bin in the customer area is heavily soiled with food spills; clean and sanitize.
- ⚠️Insect Control Devices Design and Installation (C) • Observed usage of hanging glue traps for flying pests in use during operating hours; devices that are unable to prevent contamination by captured pests should not be used or removed during operating hours.Insect Control Devices Design and Installation (C) • Observed usage of hanging glue traps for flying pests in use during operating hours; devices that are unable to prevent contamination by captured pests should not be used or removed during operating hours.
- ⚠️Controlling Pests (Pf) • Observed small dark rodent droppings in rear food prep area on the floors in the front area next to the plastic flower display; clean and sanitize the establishment of droppings have your pest control operator perform a service before next week's inspection the report should show no captures no evidence of pests and any exclusionary work recommended has been completed. Provide updated IPM report to [email protected]Controlling Pests (Pf) • Observed small dark rodent droppings in rear food prep area on the floors in the front area next to the plastic flower display; clean and sanitize the establishment of droppings have your pest control operator perform a service before next week's inspection the report should show no captures no evidence of pests and any exclusionary work recommended has been completed. Provide updated IPM report to [email protected]
- ⚠️Separation-Storage (P) • Observed multiple cans of paint stored in the warewashing area; remove paint and store away from food and food contact items.criticalSeparation-Storage (P) • Observed multiple cans of paint stored in the warewashing area; remove paint and store away from food and food contact items.
When was Beard Papa Teazzi last inspected?
Beard Papa Teazzi has 11 inspections on record going back to February 14, 2024.
| date | result | score |
|---|---|---|
| July 7, 2026 | Pass | |
| June 29, 2026 | Fail | |
| July 15, 2025 | — | |
| January 21, 2025 | Pass | |
| January 13, 2025 | Fail | |
| July 22, 2024 | Pass | |
| July 22, 2024 | Fail | |
| July 12, 2024 | Fail | |
| July 11, 2024 | — | |
| February 20, 2024 | Pass | |
| February 14, 2024 | Fail |
Beard Papa Teazzi vs Back Bay
Back Bay runs 81% clean across 519 tracked restaurants — 417 clean, 46 mid, 50 cooked.
Against the 519 spots Cooked tracks in Back Bay, this one comes out cleaner than 19% of them.
Other spots in Back Bay
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated July 7, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.