Boston Globe Cafeteria

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food Contact Surfaces Design
  Inspector note: Plastic dish being used to dispense crutons. Discontinue and use a handled scoop to ensure no contamination from hands.
  code 14-4-202.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Shelves in 2 door cooler in vegetable prep area visibly soiled with rust. Clean to remove. Shelves holding chicken in walk-in #2 heavily soiled. Green racks of walk-in #3 visibly soiled. Clean to remove. Vents above grill at front service station with heavy grease build-up. Clean to remove.
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Hand Cleaner Drying Tissue Signage
  Inspector note: No paper towels at back hand wash sink. Provide.
  code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 17, 2008: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.