Christos Pizza

April 26, 2010 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Labeled Common Namecritical
    Inspector note: Spray bottles are not labeled. Keep bottles labeled.
    code 41-7-102.11*** · critical food-safety factorstatus: Pass
  • PIC Knowledgecritical
    Inspector note: Managers certificate is not posted. Provide a current serve safe certificate.
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Screan door has some holes in it. Repair scream door.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Test Kit Provided
    Inspector note: There is no chlorine test kit for the new chlorine based chemical they are using. Provide.
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: Floors are soiled next to the mixer. Clean to remove. Floors in the bathroom are soiled. Clean.
    code 36-6-201.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Vent company is using the yellow sticker for cleanings every 3 months but they did not check off when they are due back and they told the owner 6 months. Provide complete correct sticker.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 12, 2010: 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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