✓

Elite Donut Shop

February 10, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

Prevention of Contamination from Handscritical

Inspector note: Bare hand contact with ready to eat eggs served to customer coreected during interview - disposed of then cooked and served with a spatula
code 12-3--301.11*** · critical food-safety factorstatus: Pass
Location Accessiblecritical

Inspector note: Pots and pans in handsink discontinue and keep clear as discussed
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
Toxic Items: Original Containercritical

Inspector note: Remove all chemicals under the service counter located near foods - identify any clear plastic spray bottles - keep segragated in an area that is not so close to foods and food service
code 41-7-101.11*** · critical food-safety factorstatus: Pass
Food Protection

Inspector note: Discontinue storing foods in the restroom and keep segragated is another area as discussed
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Clean Equipment & Utensils Storage

Inspector note: Invert all clean pots and pans during storage
code 24-4-903.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Clean floors throughout business from all visible stains and soils
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Remove all personal clothing keys phones and medicines from the food service area Elevate soiled mop off the floor at least six inches
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 3, 2011: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.