Ethiopian Market is currently Pass from Boston Inspectional Services, Health Division, from an inspection on January 16, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐.
Nothing was written up at the most recent inspection on January 16, 2026. A clean sheet like this is the best possible result โ no violations of any severity were recorded.
Ethiopian Market has 13 inspections on record going back to June 14, 2019. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| January 16, 2026 | Pass | |
| May 5, 2025 | Pass | |
| April 28, 2025 | Fail | |
| March 19, 2024 | Pass | |
| April 11, 2023 | Pass | |
| November 17, 2022 | Pass | |
| April 25, 2022 | Pass | |
| March 15, 2022 | โ | |
| March 15, 2022 | โ | |
| April 8, 2021 | Pass | |
| March 5, 2020 | Pass | |
| June 24, 2019 | โ |
Mission Hill runs 77% clean across 251 tracked restaurants โ 186 clean, 24 mid, 31 cooked.
Against the 251 spots Cooked tracks in Mission Hill, this one comes out cleaner than 23% of them.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ this listing's most recent inspection is dated January 16, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.