Fenmore American Bistro

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Clean
  Inspector note: Can opener with dried up debris. Clean and sanitize properly. Knifes stored soiled in the knife box. Clean and sanitize properly.
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓Wash Rinse Water Clean Proper Temperature.
  Inspector note: High Temp Dish Machine- Wash temperature registered 120F. Repair to maintain 150F or above.
  code 19-4-501.18-.110* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 25, 2015: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.