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Fenmore American Bistro
July 18, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings3
Failed findings
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Cold HoldingcriticalInspector note: Goat cheese 59° F Randell refry 59° F
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PIC KnowledgecriticalInspector note: Provide full time on site certified food protection/allergen awareness manager and place certifications with health permit
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Non-Compliance w/Employee Health PolicycriticalInspector note: PIC unaware of required illness policy
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Food Container LabelsInspector note: Bulk food containers not labeled
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Food ProtectionInspector note: Paper towel dispenser stored above prep station - Food slicer/prep table
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Food Contact Surfaces DesignInspector note: Worn cutting boards
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Hand Cleaner Drying Tissue SignageInspector note: No drying device at hand sink - Bar
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Improper Maintenance of FloorsInspector note: Floor worn in walk in refridgeration unit
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Replace missing & loose ceiling tiles
What changed since the previous inspection?
Compared with Pass on December 7, 2015: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.