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Greenhills Bakery

April 28, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings7
critical findings2

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Failed findings

Cold Holdingcritical

Inspector note: Raw eggs observed being left out at room temperature. Discontinue and ensure all potentially hazardous foods are being maintained at below 41F.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Cleancritical

Inspector note: Bowl of Hobart stand mixer observed being washed and rinsed but not sanitized properly. Address and ensure all staff have been properly trained on the proper set-up and usage of the 3 bay sink.
code 20-4-703.11*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: Bags of vegetables and containers of other foods observed being stored on the ground of the walk-in cooler. Discontinue and store all food products elevated at least 6 inches off the ground.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Plastic container observed isnide of the bulk food container. Discontinue and use handled scoops to preven contamination from hands.
code 14-4-202.11* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: No evidence of an equipment thermometer inside of the walk-in cooler. Provide.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Floor near the upright Hobart Stand mixers visibly soiled and with food debris. Clean to remove.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Hood and Ventilation Tags with a past expiration date of Jan. 2014. Provide up to date tags for the re-inspection date. Referral being made to the City of Boston Fire Department for expried tags.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

Test Kit Provided

Inspector note: No test kit available at the time of the inspection for the chlorine sanitizer buckets being used. Provide.
code 17-4-302.14* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitizing solution.
code 21-3-304.14* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 28, 2014: 6 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.