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Henry's Market

August 25, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings3
  • critical findings2

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Failed findings

  • Food Contact Surfaces Cleancritical
    Inspector note: Employees are washing coffee pots and slush scoops in the upstairs handsink. Provide a three compartment sink with drainboards for employees to clean equipment and stop selling coffee until the pots can be properly cleaned and sanitized.
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • PIC Performing Dutiescritical
    Inspector note: Post 2011 Health Permit
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: There are rodent droppings and a mouse on the trap in the basement. Provide pest reports showing the treatment of rodents and clean the area to amke it easier for the exterminators to treat the basement.
    code 35-6-501.111/.115** · serious findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on October 23, 2009: 3 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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