Il Mondo

July 1, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings12
  • critical findings2

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Failed findings

  • Number Convenientcritical
    Inspector note: provide proper handsink at basement prep
    code 31-5-203.11*** · critical food-safety factorstatus: Fail
  • Location Accessiblecritical
    Inspector note: do not block access to handsinks
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: basement/provide proper storage of all foods and paper products in a clean/sanitary environment
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Clean Cloths Hair Restraint
    Inspector note: provide proper hair restraints
    code 13-2-304/402.11* · lower-severity findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: Provide NSF approved pizza cabinet to maintain temperatures.
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: provide adequate shelving in basement 6 inches off floor
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: 3 bay sink/provide proper access to all bays of sink
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: basement/properly cap all open piping
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Replace missing and cracked tiles at basement area.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: basement in food prep area/provide smooth/non porous/easily cleanable ceiling and walls at prep area doors to restaurant/repair door sweeps to remove all daylight remove all shelving from hallway
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Fixture's not properly shielded
    Inspector note: provide proper light shields at upper and lower prep areas walk in/provide proper light shield
    code 38-6-202.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: remove grease container and pizza boxes from hallway/PIC removed pizza boxes from hallway
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on June 10, 2016: 9 findings appeared for the first time. 3 findings recurred.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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