John B. Hynes Vet. Mem. Ctr.

November 14, 2007 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Raw beef sitting over olives store Raw below Ready to Eat products
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Adequate Handwashing/Where/When/Howcritical
    Inspector note: No soap at hand sink to properly wash hands Supply.
    code 12-2-301.12-.15*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: slicers with old debris clean to Remove.
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Installed and Maintained
    Inspector note: handle of faucet broken Repair.
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No soap at hand sink supply to properly wash hands.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Floor of walk in with soils clean to Remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 6, 2007: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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