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Kennedy Fried Chicken
August 19, 2008 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings10
- critical findings0
Failed findings
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Food Container LabelsInspector note: properly label bulk food containers
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Food ProtectionInspector note: 1 door freezer/provide proper food service grade containers/remove used cardboard boxes
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Food Contact Surfaces DesignInspector note: 1 door reach in/replace worn white cutting board
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Non-Food Contact SurfacesInspector note: remove old equipment from restroom
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Dishwashng FacilitiesInspector note: 3 bay/provide 3 drain plugs 3 bay/post instructions on water fill line amount of sanitizer to obtain 200ppm
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Non-Food Contact Surfaces CleanInspector note: clean debris from mop sink
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Installed and MaintainedInspector note: deep fryer/repair leak to unit
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Hand Cleaner Drying Tissue SignageInspector note: front handsink/provide paper towels in dispenser rear handsink/provide employee handwash signage
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Improper Maintenance of FloorsInspector note: move soda and juice shelving and clean floor area remove cardboard and paper from floor
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: clean all window ledges clean dust from all ceiling vents clean debris from light shields
What changed since the previous inspection?
Compared with Fail on March 3, 2008: 3 findings appeared for the first time. 7 findings recurred. 9 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.