La Be Fana Pizzeria

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Adequate Handwashing/Where/When/Howcritical
  Inspector note: Observed no hand washing being performed during inspection
  code 12-2-301.12-.15*** · critical food-safety factorstatus: Pass
• ✓Number Convenientcritical
  Inspector note: No hand sink in food prep areas - Kitchen/prep and cooking line areas
  code 31-5-203.11*** · critical food-safety factorstatus: Pass
• ✓PIC Performing Dutiescritical
  Inspector note: Per PIC the pizzas are left out at room temperature for 4 hours (establishment does not have a variance for Time As A Public Health Control) - Provide NSF approved hot hold facilities for all PHF/TCS food products. Employees must be properly trained in food safety and sanitation as it relates to their assigned duties by the Full time on site certified food protection manager per code. Person in charge must over see day to day operations and enusre store operates in a safe and sanitary manner per code. PIC shall take immediate corrective action. Multiple risk factors critical and non critical violations noted on inspection.
  code M-2-103.11*** · critical food-safety factorstatus: Pass
• ✓Consumer Advisoriescritical
  Inspector note: Allergen advisory not worded per code on Menu and Menu Board
  code M-3-603.11*** · critical food-safety factorstatus: Pass
• ✓Three Compartment Sink
  Inspector note: No drain board at ware washing facilities
  code 16-4-301.12* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Stained broken cracked and in disrepair ceiling tiles throughout - Kitchen/prep/ware washing/storage room Replace all broken cracked missing ceiling tiles throughout - Kitchen/prep/ware washing/storage room Stained and discolored ceiling - Kitchen/prep areas Gap existing between screen door and floor - Prep/ware washing area Built up soils walls and attachments - Kitchen/prep/ware washing/storage room
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: Debris stored on outside of building Unused unnecessary articles causing clutter throughout establishment - Remove
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 21, 2018: 14 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.