Cooked?
Ma & Pa
- resultPass
- critical violations0
- last inspectedMarch 28, 2013
- address209 Blue Hill Av, Roxbury 02119
Is Ma & Pa clean?
Ma & Pa is currently Pass from Boston Inspectional Services, Health Division, from an inspection on March 28, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Ma & Pa?
Nothing was written up at the most recent inspection on March 28, 2013. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Ma & Pa last inspected?
Ma & Pa has 9 inspections on record going back to August 20, 2010.
| date | result | score |
|---|---|---|
| December 30, 2013 | — | |
| March 28, 2013 | Pass | |
| November 9, 2012 | Pass | |
| June 5, 2012 | Pass | |
| November 30, 2011 | Pass | |
| June 13, 2011 | — | |
| February 8, 2011 | Pass | |
| October 4, 2010 | Pass | |
| August 20, 2010 | Pass |
Ma & Pa vs Roxbury
Roxbury runs 83% clean across 708 tracked restaurants — 559 clean, 69 mid, 49 cooked.
Against the 708 spots Cooked tracks in Roxbury, this one comes out cleaner than 17% of them.
Other spots in Roxbury
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated March 28, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.