Cooked?

Mooncusser Fish House & Moon Bar

July 20, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Consumer Advisoriescritical
    Inspector note: Provide proper disclosure reading (*)"These items are served Raw/Undercooked or Cooked to order"on all menu's.
    code M-3-603.11*** · critical food-safety factorstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Provide "employees must wash hands "signage in all rest rooms.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Anti-Choking
    Inspector note: Provide full time choke safe certified employee.
    code 590.009(E)* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 18, 2017: 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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