✓
New Dong Khanh Restaurant
February 17, 2010 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.
Checks marked passed
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Food Contact Surfaces CleanInspector note: Clean interior of ice machine.
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Food ProtectionInspector note: Cover all open foods in reach ms and refrigerate cream for coffee.
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Food Contact Surfaces DesignInspector note: Remove all frayed wiping cloths.
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Non-Food Contact SurfacesInspector note: Defrost freezers and repair door seals.
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Wiping Cloths Clean SanitizeInspector note: Keep wiping cloths in sanitize.
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Hand Cleaner Drying Tissue SignageInspector note: Provide soap and paper towels for front hand sink and kitchen.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Provide updated vent hood cleaning sticker.
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Inadequate LightingInspector note: Repair vent hood lights over woks
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Premises MaintainedInspector note: Remove all unnecessary cardboard.
What changed since the previous inspection?
Compared with Fail on February 8, 2010: 9 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.