Cooked?✓
Oriental House
May 29, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.
Checks marked passed
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Spoilage Unsafe FoodcriticalInspector note: Foods both inside of the walk-in and deli style coolers were with temperatures between 58-65F for a period of over 24hrs. All foods that were out of temperature were discarded and denatured. All full condemnation form has been attached to this particular inspection.
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Cold HoldingcriticalInspector note: Foods inside of the walk-in and deli coolers with elevated temperatures between 58-65F. All foods were discarded and denatured at the time of the inspection.
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PIC Performing DutiescriticalInspector note: City of Boston Health Department was not notified of the electrical outage. Discontinue and ensure that the owner/ operator notifies the City of Boston Health Department of any interuption of service that causes the establishment to close.
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Non-Food Contact Surfaces CleanInspector note: Evidence of what appears to be rodent droppings on storage shelves. Clean to remove. Pest control reports were up to date at the time of the visit.
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Outside Storage Improperly MaintainedInspector note: Outside dumpster area with excess trash and debris. Clean to remove.
What changed since the previous inspection?
Compared with Fail on May 18, 2018: 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.