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Pu Pu Platter Restaurant
March 11, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings8
- critical findings1
Failed findings
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PIC Performing DutiescriticalInspector note: Provide food allergy warning sign
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Food Contact Surfaces CleanInspector note: clean can opener.
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Food ProtectionInspector note: Cover all open foods in reach ins. • Cover all open foods in walk in. • Elevate all food 6"off floor in walk in.
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Equipment ThermometersInspector note: Provide visible thermometers where necessary.
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Wiping Cloths Clean SanitizeInspector note: Keep wiping cloths in sanitizer.
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Non-Food Contact Surfaces CleanInspector note: Clean fryer cabinets • Clean grease trap
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Improper Maintenance of FloorsInspector note: clean floor in walk in • clean floor in walls in freezer.
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Premises MaintainedInspector note: Remove all unnecessary cardboard.
What changed since the previous inspection?
Compared with Pass on October 27, 2015: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.