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Red Island Restaurant
September 4, 2013 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings0
Failed findings
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Insects Rodents AnimalsInspector note: provide a exterminator's report
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Equipment ThermometersInspector note: provide a thermometer for pepsi reach-in case by front counter area provide a thermomter for white refrigerator in stock room
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Non-Food Contact Surfaces CleanInspector note: clean interior/exterior of pepsi reach-in case by front counter area clean interior of white freezer under front counter area clean between all equipment along cooking line clean all pipes/gauges along front of cooking line clean interior/exterior of broiler and bar- b que cabinet clean all shelves through-out cooking area all prep areas warewashing area and stock room clean grease trap clean interior/exterior of white refrigerator in stock room
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Improper Maintenance of FloorsInspector note: clean floor under behind and between all equipment and shelves through-out cooking area all prep areas warewashing area and all stock areas clean floor through-out un-used walk-in
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: provide light switch covers for all light switches on hood clean wall behind woks clean wall along rear wall by rear exit
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Fixture's not properly shieldedInspector note: provide protective light shield and end caps for all overhead lights through-out
What changed since the previous inspection?
Compared with Pass on April 13, 2012: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.