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Sheraton Boston (Side Bar)

February 11, 2016 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings4
critical findings0

Failed findings

Food Contact Surfaces Clean

Inspector note: Interior of ice machine soiled.Maintain clean • Low temp machine sanitizer not registering.Repair.Maintain 50PPM • Low temp machine sanitizer reading 200PPM.Maintain Chlorine 50PPM or per manufactures instructions.
code 22-4-601/602.11** · serious findingstatus: Fail
Equipment Thermometers

Inspector note: Provide working internal thermometers for all refrigeration units. • Wash/Rinse guage broken on low temp machine.Repair.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean interior of lower delfield unit. Clean interior of walk in unit.
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean under and around all hot line equipment to remove grease and soils.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on October 1, 2015: 2 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.