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Stop & Shop No. 413

November 20, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Non-Food Contact Surfaces Clean

Inspector note: Clean green shelves in deli walk in white shelves under milk in walk in and in retail area and shelves in yogurt retail as discussed. Clean exterior of dishwasher in the bakery department.
code 23-4-602.13* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Clean leaking in meat prep room at three bay sink.
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Clean floor under dishwasher and in walk in freezer in bakery prep area.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Hood filters visibly soiled in hot foods department. Clean walls behind cooking equipment in hot foods visibly soiled.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 13, 2017: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.