Sun Rise Restaurant Inc.

October 27, 2010 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Raw eggs stored above ready to eat scallions. Discontinue and store appropriately to ensure no contamination from raw eggs.
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Food Container Labels
    Inspector note: Coconut jello in refrigerator at front of store with no labels. Provide. Coconut products removed from refrigerator. Labels to be provided for all products left in upright refrigerator.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
  • Food Protection
    Inspector note: Produce and meats stored on ground of walk-in. Discontinue and store all foods elevated at least 6 inches off the ground.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Dishwashng Facilities
    Inspector note: Dishwasher in kitchen area leaking onto floor. Address.
    code 16-4-501.11/.15* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 19, 2010: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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