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Sweetwater Cafe

September 2, 2008 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings9
critical findings2

Failed findings

Spoilage Unsafe Foodcritical

Inspector note: Cans in the basement are heavily dented and soiled. Discard unsafe items.
code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
Cold Holdingcritical

Inspector note: The food items on the top of the in line refrigerator on the left are above 41F. Blue cheese 48F dressing 50F. Provide proper cold holding of 41F or below.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: Rodent droppings in the basement. Clean and provide pest reports treating for rodents.
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Protection

Inspector note: Bar: The soda gun holders are stored above customer ice. Store properly.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Kitchen: Wiping cloths are stored outside of sanitizer. Store properly.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Kitchen: Frialator cabinets are soiled with grease. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: No soap or paper towels at bar handsink. Provide. Ladies bathroom: No employee handwash signage. Provide.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Floors Designed Constructed Installed

Inspector note: There is heavily soiled carpet in the stairs and in the upstairs storage area. Provide a surface that is smooth cleanable and durable.
code 36-6-201.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: There is a lot of clutter in the basement and upstairs storage. Clean and organize area.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on April 16, 2008: 8 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.