Cooked?
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Taste Winebar & Cafe

health inspection result ยท Downtown ยท Boston
๐Ÿ˜‡clean

Is Taste Winebar & Cafe clean?

Taste Winebar & Cafe is currently Pass from Boston Inspectional Services, Health Division, from an inspection on February 11, 2020. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Taste Winebar & Cafe?

Nothing was written up at the most recent inspection on February 11, 2020. A clean sheet like this is the best possible result โ€” no violations of any severity were recorded.

When was Taste Winebar & Cafe last inspected?

Taste Winebar & Cafe has 11 inspections on record going back to August 9, 2017.

dateresultscore
March 15, 2022โ€”
June 25, 2021closed by the city
February 11, 2020Pass
June 7, 2019Pass
October 23, 2018Pass
October 16, 2018Fail
January 18, 2018Pass
January 16, 2018Fail
October 4, 2017Pass
August 22, 2017Fail
August 9, 2017Fail

Taste Winebar & Cafe vs Downtown

Downtown runs 90% clean across 1,016 tracked restaurants โ€” 866 clean, 53 mid, 42 cooked.

Against the 1,016 spots Cooked tracks in Downtown, this one comes out cleaner than 10% of them.

Other spots in Downtown

See every restaurant inspection in Downtown โ†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated February 11, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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