✕
The Longwood Grille & Bar
June 16, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings1
Failed findings
-
Cold HoldingcriticalInspector note: 2 door salad/cheese 50 degrees/provide proper temperature of 41 degrees or below
-
Food Contact Surfaces CleanInspector note: clean can opener blade bar/clean interior of glass chiller
-
Food ProtectionInspector note: dishroom/properly store all pans 6 inches off floor employee cafe/provide utensils only signage
-
Equipment ThermometersInspector note: dishroom/repair wash gauge
-
Non-Food Contact Surfaces CleanInspector note: clean all bulk food bins and label
-
Hand Cleaner Drying Tissue SignageInspector note: mens restroom/repair towel dispenser
-
Improper Maintenance of FloorsInspector note: side storage/clean floor area under shelving
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: kitchen/replace flaking/peeling ceiling tile provide cover to outlet box in walk in
-
Inadequate LightingInspector note: dishroom/replace burnt out light
What changed since the previous inspection?
Compared with Fail on January 19, 2011: 4 findings appeared for the first time. 5 findings recurred. 3 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Longwood
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.