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The Longwood Grille & Bar
August 11, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings3
- critical findings0
Failed findings
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Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)Inspector note: Menu has reminder but does not disclose what foods are undercooked or cooked to order. Update menu to reflect correct information for consumers.
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Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)Inspector note: Rinse cycle registering 135F. Discontinue using high temperature dish machine for sanitizing equipment and utensils. Use bar machine or three bay sink with quats sanitizer until machine is working properly.
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flagged at inspectionInspector note: 8-304.11 (A) Post current permit in a location in the food establishment that is conspicuous to consumers.
What changed since the previous inspection?
Compared with Pass on February 5, 2021: 3 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.