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Umi Japanese Restaurant

April 14, 2008 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeEating & Drinking
  • failed findings1
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Improper Maintenance of Floors
    Inspector note: Clean and resurface or repair the floor in the basement especially around the dish machine and the three bay sink.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

  • Food Protection
    Inspector note: Discontinue the storage of whole shelled eggs above raw vegetables.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Clean Cloths Hair Restraint
    Inspector note: Basement preparation staff must wear hair restraints.
    code 13-2-304/402.11* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Store cloths in sanitizer in basement preparation areas.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean the following: the fire extinguisher and equipment beneath the kitchen hand sink the shelving beneath the basement preparation tables the shelving in the walk in refrigerator and the front of the stainless steel refrigerator in the basement.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Provide soap and towels for each hand sink in the main kitchen and basement. Clean the fixtures to the hand sinks.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean and resurface or repair the wall behind the dish machine and the three bay sink. Clean the walls beside the kitchen and recreation equipment in the main kitchen.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 31, 2008: 1 finding recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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