Cooked?
Aramark At Deloitte
- resultPass w/ Conditions
- critical violations2
- last inspectedNovember 27, 2019
- address111 S Wacker Dr, Chicago 60606
Is Aramark At Deloitte clean?
Aramark At Deloitte is currently listed as closed by Chicago Department of Public Health, as of its inspection on November 27, 2019. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at Aramark At Deloitte?
These are the violations recorded at the most recent inspection on November 27, 2019, in plain English, with the city's own wording underneath.
- 🤒sick-employee policy not followedcriticalManagement, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting • OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010-NO CITATION ISSUED)
- 🤒staff working while sickcriticalProcedures For Responding To Vomiting And Diarrheal Events • OBSERVED NO CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
- 🌡️thermometers missingThermometers Provided & Accurate • NOTED NO THERMOMETERS INSIDE SEVERAL REFRIGERATION AND HOT HOLD UNIT CONSPICUOUSLY POSTED TO MONITOR THE AMBIENT TEMPERATURE OF EQUIPMENT. INSTRUCTED TO EQUIP ALL REFRIGERATION UNITS WITH ACCURATE AND WORKING THERMOMETERS
- ⚠️Warewashing Facilities: Installed, Maintained & Used; Test Strips • FACILITY USES HIGH TEMPERATURE SANITIZING DISH MACHINE AT BAR AND REAR DISH WASHING AREA AND DOESN'T HAVE PROPER TEMPERATURE MEASURING IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR THAT SHALL BE PROVIDED AND READILY ACCESSIBLE FOR MEASURING THE UTENSIL SURFACE TEMPERATURE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUEDWarewashing Facilities: Installed, Maintained & Used; Test Strips • FACILITY USES HIGH TEMPERATURE SANITIZING DISH MACHINE AT BAR AND REAR DISH WASHING AREA AND DOESN'T HAVE PROPER TEMPERATURE MEASURING IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR THAT SHALL BE PROVIDED AND READILY ACCESSIBLE FOR MEASURING THE UTENSIL SURFACE TEMPERATURE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
- ⚠️All Food Employees Have Food Handler Training • OBSERVED NO FOOD HANDLER'S TRAINING CERTIFICATION FROM EMPLOYEE. INSTRUCTED THAT ALL EMPLOYEE'S MUST COMPLY WITH FOOD HANDLER'S TRAINING IN ACCORDANCE WITH THE FOOD HANDLING REGULATION ENFORCEMENT ACT.All Food Employees Have Food Handler Training • OBSERVED NO FOOD HANDLER'S TRAINING CERTIFICATION FROM EMPLOYEE. INSTRUCTED THAT ALL EMPLOYEE'S MUST COMPLY WITH FOOD HANDLER'S TRAINING IN ACCORDANCE WITH THE FOOD HANDLING REGULATION ENFORCEMENT ACT.
When was Aramark At Deloitte last inspected?
Aramark At Deloitte has 5 inspections on record going back to August 23, 2017.
| date | result | score |
|---|---|---|
| March 10, 2020 | closed by the city | |
| November 27, 2019 | Pass w/ Conditions | |
| April 20, 2018 | Pass w/ Conditions | |
| November 21, 2017 | Pass | |
| August 23, 2017 | Fail |
Aramark At Deloitte vs Loop
Loop runs 44% clean across 3,616 tracked restaurants — 1,566 clean, 332 mid, 1,687 cooked.
Against the 3,616 spots Cooked tracks in Loop, this one comes out cleaner than 0% of them.
Other spots in Loop
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated November 27, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.