Cooked?
Bangkok Thai 55 Restaurant
- critical violations0
- last inspectedSeptember 19, 2013
- address451 W 31St St, Chicago 60616
Is Bangkok Thai 55 Restaurant clean?
Bangkok Thai 55 Restaurant is currently listed as closed by Chicago Department of Public Health, as of its inspection on September 19, 2013. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at Bangkok Thai 55 Restaurant?
Nothing was written up at the most recent inspection on September 19, 2013. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Bangkok Thai 55 Restaurant last inspected?
Bangkok Thai 55 Restaurant has 1 inspection on record going back to September 19, 2013.
| date | result | score |
|---|---|---|
| September 19, 2013 | closed by the city |
Bangkok Thai 55 Restaurant vs Armour Square
Armour Square runs 75% clean across 644 tracked restaurants — 481 clean, 114 mid, 46 cooked.
Against the 644 spots Cooked tracks in Armour Square, this one comes out cleaner than 0% of them.
Other spots in Armour Square
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated September 19, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.