Best Sub No2

• resultPass
• critical violations0
• last inspectedJuly 8, 2013
• address3426 W Diversey Ave, Chicago 60647

Is Best Sub No2 clean?

Best Sub No2 is currently Pass from Chicago Department of Public Health, from an inspection on July 8, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Best Sub No2?

These are the violations recorded at the most recent inspection on July 8, 2013, in plain English, with the city's own wording underneath.

• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • MUST CLEAN AND SANITIZE INTERIOR/EXTERIOR OF COOLERS,INTERIOR BOTTOM COMPARTMENTS OF DEEP FRYERS,TOPS AND BOTTOMS OF FOOD PREP TABLES,SLICER,CUTTING BOARDS,SHELVINGS ETC.
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • FLOORS BENEATH THE COOKING EQUIPMENTS ARE DIRTY,CLEAN FLOORS IN DETAIL.
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • FLOORS BENEATH THE COOKING EQUIPMENTS ARE DIRTY,CLEAN FLOORS IN DETAIL.
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • MUST REPLACE WATER STAINED CEILING TILES THROUGHOUT THE PREMISES AND CLEAN,SANITIZE WALLS THROUGHOUT THE FOOD PREP AREAS ETC.
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • MUST REPLACE WATER STAINED CEILING TILES THROUGHOUT THE PREMISES AND CLEAN,SANITIZE WALLS THROUGHOUT THE FOOD PREP AREAS ETC.
• 🌡️thermometers missing
  Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded • LIGHT BULBS AT REAR NEAR THE 3 COMPARTMENT SINK MUST BE SHIELDED.
• 🏷️food improperly labeled
  Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters • TOILET ROOM DOOR MISSING SELF CLOSING DEVICE MUST PROVIDE,MAINTAIN.
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • MUST CLEAN AND MAINTAIN HOOD AND FILTERS ABOVE COOKING EQUIPMENTS TO REMOVE GREASE BUILD-UP AND REPAIR MECHANICAL VENTILATION INSIDE THE TOILET ROOM.ALSO,REPAIR WATER LEAK AT BASE OF FAUCET 3 COMPARTMENT SINK.

When was Best Sub No2 last inspected?

Best Sub No2 has 6 inspections on record going back to February 10, 2010.

Best Sub No2 vs Avondale

Avondale runs 64% clean across 679 tracked restaurants — 432 clean, 111 mid, 133 cooked.

Against the 679 spots Cooked tracks in Avondale, this one comes out cleaner than 39% of them.

Other spots in Avondale

• ✓ Azucar Tapas Restaurant
  clean · February 19, 2026
• ? El Imperio De Memin
  cooked · May 8, 2012
• ✓ Los Potrillos
  clean · October 14, 2025
• ✓ Los Potrillos
  clean · January 30, 2012
• ✓ Supermercado Picino
  clean · December 24, 2014
• ✓ La Mexicana Bakery Cafe #2
  clean · November 14, 2012

See every restaurant inspection in Avondale →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated July 8, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.