Bnb Land Venture-Burger King #10797

• critical violations0
• last inspectedMay 10, 2013
• address2838 W North Ave, Chicago 60647

Is Bnb Land Venture-Burger King #10797 clean?

Bnb Land Venture-Burger King #10797 is currently listed as closed by Chicago Department of Public Health, as of its inspection on May 10, 2013. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.

What did inspectors find at Bnb Land Venture-Burger King #10797?

Nothing was written up at the most recent inspection on May 10, 2013. A clean sheet like this is the best possible result — no violations of any severity were recorded.

When was Bnb Land Venture-Burger King #10797 last inspected?

Bnb Land Venture-Burger King #10797 has 1 inspection on record going back to May 10, 2013.

Bnb Land Venture-Burger King #10797 vs Logan Square

Logan Square runs 42% clean across 1,321 tracked restaurants — 555 clean, 142 mid, 612 cooked.

Against the 1,321 spots Cooked tracks in Logan Square, this one comes out cleaner than 0% of them.

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• ? Di Martino Fast Food
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• ? Cafe Ritmo Latino
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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated May 10, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.