Bonanza Foods

• resultPass
• critical violations0
• last inspectedMay 3, 2013
• address2845 W 36Th St, Chicago 60632

Is Bonanza Foods clean?

Bonanza Foods is currently Pass from Chicago Department of Public Health, from an inspection on May 3, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Bonanza Foods?

These are the violations recorded at the most recent inspection on May 3, 2013, in plain English, with the city's own wording underneath.

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • REMOVE RUST FROM GREASE TRAP AT 3 COMPARTMENT SINK IN REAR PREP AREA
  Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • REMOVE RUST FROM GREASE TRAP AT 3 COMPARTMENT SINK IN REAR PREP AREA
• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • MUST CLEAN BOTTOM COMPARTMENT OF DEEP FRYER HAS GREASE BUILD-UP INSIDE COMPARTMENTS ALSO MUST DEFROST CHEST FREEZER IN REAR NEAR PREP AREA
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • CLEAN WALL IN REAR NEAR COOKING EQUIPMENT HAS GREASE STAINS ON WALL
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • CLEAN WALL IN REAR NEAR COOKING EQUIPMENT HAS GREASE STAINS ON WALL
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous • MUST PROVIDE A THERMOMETER INSIDE REFRIGERATOR UNIT NEAR REAR PREP AREA
  Refrigeration And Metal Stem Thermometers Provided And Conspicuous • MUST PROVIDE A THERMOMETER INSIDE REFRIGERATOR UNIT NEAR REAR PREP AREA
• 🧻grimy wiping cloths
  Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • REMOVE SOME CLUTTER FROM UNDERNEATH PREP TABLE IN REAR PREP AREA TO PREVENT RODENT HARBORAGE

When was Bonanza Foods last inspected?

Bonanza Foods has 3 inspections on record going back to November 24, 2010.

Bonanza Foods vs Brighton Park

Brighton Park runs 64% clean across 402 tracked restaurants — 254 clean, 80 mid, 66 cooked.

Against the 402 spots Cooked tracks in Brighton Park, this one comes out cleaner than 38% of them.

Other spots in Brighton Park

• ✓! Tastee Freez
  mid · June 6, 2014
• ✓ Wing Wah Lau Restaurant
  clean · December 31, 2012
• ✓ Don Beto's Grill
  clean · September 15, 2010
• ✓ El Salvador Restaurant
  clean · July 18, 2014
• ✕ La Oaxaquena
  cooked · May 17, 2010
• ✓ La Oaxaquena Grocery, Inc.
  clean · October 25, 2010

See every restaurant inspection in Brighton Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated May 3, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.