Carnicerias Guanajuato

• resultPass
• critical violations0
• last inspectedJanuary 29, 2014
• address1051-1053 N Ashland Ave, Chicago 60622
• cuisineGrocery Store

Is Carnicerias Guanajuato clean?

Carnicerias Guanajuato is currently listed as closed by Chicago Department of Public Health, as of its inspection on January 29, 2014. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.

What did inspectors find at Carnicerias Guanajuato?

These are the violations recorded at the most recent inspection on January 29, 2014, in plain English, with the city's own wording underneath.

• 🌡️thermometers missing
  Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded • PROVIDE LIGHT SHIELDS INSIDE MEAT DISPLAY COOLER.
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored • STORE WASH CLOTHS IN SANITIZING SOLUTION WHEN NOT IN USE.
  Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored • STORE WASH CLOTHS IN SANITIZING SOLUTION WHEN NOT IN USE.

When was Carnicerias Guanajuato last inspected?

Carnicerias Guanajuato has 8 inspections on record going back to September 7, 2012.

Carnicerias Guanajuato vs West Town

West Town runs 72% clean across 2,068 tracked restaurants — 1,475 clean, 422 mid, 160 cooked.

Against the 2,068 spots Cooked tracks in West Town, this one comes out cleaner than 0% of them.

Other spots in West Town

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  cooked · November 20, 2015
• ✓ Mango Food Wine & Spirits
  cooked · December 11, 2012
• ✓ Mango Food Wine & Spirits
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• ✓ Davids Tea
  cooked · September 6, 2017
• ✓ Lucky's Sandwich Co. Wicker Park
  cooked · September 3, 2015
• ✓ Lucky's Sandwich Co. Wicker Park
  clean · November 1, 2012

See every restaurant inspection in West Town →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated January 29, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.