Chicago Steak House

• resultPass
• critical violations0
• last inspectedDecember 16, 2014
• address219 E 47Th St, Chicago 60653

Is Chicago Steak House clean?

Chicago Steak House is currently Pass from Chicago Department of Public Health, from an inspection on December 16, 2014. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Chicago Steak House?

These are the violations recorded at the most recent inspection on December 16, 2014, in plain English, with the city's own wording underneath.

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed • FOUND SOME GROCERY BAGS BEING USED IN THE FREEZER; REPLACE WITH FOOD GRADE FREEZER BAGS.
  Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed • FOUND SOME GROCERY BAGS BEING USED IN THE FREEZER; REPLACE WITH FOOD GRADE FREEZER BAGS.
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • TALL TWO DOOR COOLER HAS LOOSE RUBBER GASKETS ON DOORS; REPAIR OR REPLACE GASKETS.
  Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • TALL TWO DOOR COOLER HAS LOOSE RUBBER GASKETS ON DOORS; REPAIR OR REPLACE GASKETS.
• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • CLEAN THE FOLLOWING: INTERIORS OF REFRIGERATION UNITS, EXTERIOR OF COOKING EQUIPMENT, SLICER AND DRY STORAGE SHELVES.
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • CLEAN FLOOR BEHIND/UNDER COOKING EQUIPMENT TO REMOVE GREASE.
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • CLEAN FLOOR BEHIND/UNDER COOKING EQUIPMENT TO REMOVE GREASE.
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • CLEAN WALL BY EXPOSED HANDSINK, CLEAN CEILING VENTS IN FRONT PREP AREA TO REMOVE DUST OBSERVED.
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • CLEAN WALL BY EXPOSED HANDSINK, CLEAN CEILING VENTS IN FRONT PREP AREA TO REMOVE DUST OBSERVED.
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • PROVIDE THREE METAL OR RUBBER DRAIN STOPPERS FOR PROPER SET UP OF SINK.

When was Chicago Steak House last inspected?

Chicago Steak House has 4 inspections on record going back to January 19, 2012.

Chicago Steak House vs Grand Boulevard

Grand Boulevard runs 67% clean across 265 tracked restaurants — 177 clean, 52 mid, 34 cooked.

Against the 265 spots Cooked tracks in Grand Boulevard, this one comes out cleaner than 35% of them.

Other spots in Grand Boulevard

• ✓! Bronzeville Convenience Mart
  mid · June 24, 2020
• ✓ Gyros 47
  clean · November 22, 2024
• ✕ Barbara's Soul Food
  cooked · February 21, 2014
• ✓ See Thru Chinese Kitchen
  clean · January 21, 2015
• ✓ Union Sub
  clean · April 2, 2026
• ✓ Leo's Sandwiches And Wings
  clean · July 16, 2012

See every restaurant inspection in Grand Boulevard →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated December 16, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.