Chop Chop Chinaman is currently Pass from Chicago Department of Public Health, from an inspection on October 8, 2014. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Chop Chop Chinaman?
These are the violations recorded at the most recent inspection on October 8, 2014, in plain English, with the city's own wording underneath.
β οΈFood And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ RUSTY STORAGE SHELVING IN FOOD PREPARATION AREA. MUST REPAINT OR REPLACE.
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ RUSTY STORAGE SHELVING IN FOOD PREPARATION AREA. MUST REPAINT OR REPLACE.
β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ FLOOR IN POOR REPAIR IN REAR PRE AREA BY THREE COMPARTMENT SINKS. MUST REPAIR/MAINTAIN. FLOOR MUST BE SMOOTH AND EASILY CLEANABLE.
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ FLOOR IN POOR REPAIR IN REAR PRE AREA BY THREE COMPARTMENT SINKS. MUST REPAIR/MAINTAIN. FLOOR MUST BE SMOOTH AND EASILY CLEANABLE.
β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ MUST INSTALL BASEBOARD AROUND THE WALLS AT THE FRONT SELLING AREA AND INSIDE EMPLOYEES WASHROOM
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ MUST INSTALL BASEBOARD AROUND THE WALLS AT THE FRONT SELLING AREA AND INSIDE EMPLOYEES WASHROOM
πͺ³pests in the house
Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained β’ ADDITIONAL WATER PRESSURE IS NEEDED AT EXPOSED HANDWASH SINK IN FOOD PREPARATION AREA. MUST PROVIDE AND MAINTAIN. MUST REPAIR VENTILATION INSIDE EMPLOYEES WASHRO0OM.
When was Chop Chop Chinaman last inspected?
Chop Chop Chinaman has 2 inspections on record going back to October 8, 2014.
date
result
score
June 29, 2015
β
October 8, 2014
Pass
Chop Chop Chinaman vs Lake View
Lake View runs 68% clean across 2,211 tracked restaurants β 1,492 clean, 440 mid, 272 cooked.
Against the 2,211 spots Cooked tracks in Lake View, this one comes out cleaner than 63% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated October 8, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.