Cooked?
Devon Shell
- resultPass
- critical violations0
- last inspectedJanuary 13, 2026
- address6346 N Clark St, Chicago 60660
- cuisineGrocery Store
Is Devon Shell clean?
Devon Shell is currently Pass from Chicago Department of Public Health, from an inspection on January 13, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Devon Shell?
Nothing was written up at the most recent inspection on January 13, 2026. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Devon Shell last inspected?
Devon Shell has 8 inspections on record going back to December 17, 2014.
| date | result | score |
|---|---|---|
| January 13, 2026 | Pass | |
| January 9, 2026 | Fail | |
| January 7, 2026 | Fail | |
| December 31, 2025 | Fail | |
| December 27, 2019 | Pass w/ Conditions | |
| May 16, 2016 | Pass | |
| May 6, 2016 | Fail | |
| December 17, 2014 | Pass |
Devon Shell vs Edgewater
Edgewater runs 64% clean across 997 tracked restaurants — 633 clean, 186 mid, 172 cooked.
Against the 997 spots Cooked tracks in Edgewater, this one comes out cleaner than 38% of them.
Other spots in Edgewater
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated January 13, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.