Cooked?Gateway Newstand
- resultFail
- critical violations1
- last inspectedFebruary 3, 2015 →
- address2610 N Milwaukee Ave, Chicago 60647
- cuisineGrocery Store
Is Gateway Newstand clean?
Gateway Newstand is currently Fail from Chicago Department of Public Health, from an inspection on February 3, 2015. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.
What did inspectors find at Gateway Newstand?
These are the violations recorded at the most recent inspection on February 3, 2015, in plain English, with the city's own wording underneath.
- 🚿water/temperature at the sink offcriticalWater Source: Safe, Hot & Cold Under City Pressure
- ☠️toxic items stored near foodNo Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
- ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
- 🪳pests in the houseVentilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
When was Gateway Newstand last inspected?
Gateway Newstand has 1 inspection on record going back to February 3, 2015.
February 3, 2015 Fail
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View full inspection →Gateway Newstand vs Avondale
Avondale runs 82% clean across 345 tracked restaurants — 280 clean, 57 mid, 6 cooked.
Against the 345 spots Cooked tracks in Avondale, this one comes out cleaner than 0% of them.
Other spots in Avondale
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated February 3, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.