Cooked?
Gwon Lee Inc.
- resultPass
- critical violations0
- last inspectedFebruary 25, 2015
- address1635 1/2 E 87Th St, Chicago 60617
Is Gwon Lee Inc. clean?
Gwon Lee Inc. is currently Pass from Chicago Department of Public Health, from an inspection on February 25, 2015. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Gwon Lee Inc.?
These are the violations recorded at the most recent inspection on February 25, 2015, in plain English, with the city's own wording underneath.
- ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed • MUST LABEL COOKED FOOD ITEMS INSIDE THE WALK-IN COOLERFood In Original Container, Properly Labeled: Customer Advisory Posted As Needed • MUST LABEL COOKED FOOD ITEMS INSIDE THE WALK-IN COOLER
- ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • REMOVE RUST FROM SHELVES INSIDE THE PREP COOLERFood And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • REMOVE RUST FROM SHELVES INSIDE THE PREP COOLER
- ⚠️Food Handler Requirements Met • MUST PROVIDE FOOD HANDLER TRAINING CERTIFICATES OR PROOF OF ENROLLEMENT,UPON NEXT INSPECTIONFood Handler Requirements Met • MUST PROVIDE FOOD HANDLER TRAINING CERTIFICATES OR PROOF OF ENROLLEMENT,UPON NEXT INSPECTION
When was Gwon Lee Inc. last inspected?
Gwon Lee Inc. has 6 inspections on record going back to October 11, 2013.
| date | result | score |
|---|---|---|
| June 10, 2016 | closed by the city | |
| February 25, 2015 | Pass | |
| February 18, 2015 | Fail | |
| August 25, 2014 | Pass | |
| August 14, 2014 | Fail | |
| October 11, 2013 | Pass |
Gwon Lee Inc. vs Avalon Park
Avalon Park runs 72% clean across 334 tracked restaurants — 238 clean, 53 mid, 40 cooked.
Against the 334 spots Cooked tracks in Avalon Park, this one comes out cleaner than 32% of them.
Other spots in Avalon Park
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated February 25, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.