Cooked?Harold's Chicken Shack #82
- resultPass w/ Conditions
- critical violations0
- last inspectedOctober 28, 2010 →
- address808 E 79Th St, Chicago 60619
Is Harold's Chicken Shack #82 clean?
Harold's Chicken Shack #82 is no longer in business. Chicago Department of Public Health recorded it as out of business on January 12, 2012, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on October 28, 2010. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Harold's Chicken Shack #82?
These are the violations recorded at the most recent inspection on October 28, 2010, in plain English, with the city's own wording underneath.
- 🌡️hot/cold holding temps off* Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
- 🪳pests in the houseVentilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
When was Harold's Chicken Shack #82 last inspected?
Harold's Chicken Shack #82 has 2 inspections on record going back to October 28, 2010.
January 12, 2012 Out of business
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View full inspection →October 28, 2010 Pass w/ Conditions
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View full inspection →Harold's Chicken Shack #82 vs Chatham
Chatham runs 71% clean across 205 tracked restaurants — 144 clean, 43 mid, 15 cooked.
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How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated October 28, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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