Holy Bagels Co.

• resultPass w/ Conditions
• critical violations3
• last inspectedApril 15, 2026 →
• address22 E Randolph St, Chicago 60601

Is Holy Bagels Co. clean?

Holy Bagels Co. is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on April 15, 2026. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Holy Bagels Co.?

These are the violations recorded at the most recent inspection on April 15, 2026, in plain English, with the city's own wording underneath.

• 📋no certified food manager on dutycritical
  Person In Charge Present, Demonstrates Knowledge, And Performs Duties
• 📋certified manager paperwork missingcritical
  City Of Chicago Food Service Sanitation Certificate
• 🚰handwashing sink blocked or barecritical
  Adequate Handwashing Sinks Properly Supplied And Accessible
• 🌡️hot/cold holding temps off
  Proper Hot Holding Temperatures
• 🧊cold food not cold enough
  Proper Cold Holding Temperatures
• 🛠️surfaces / setup not up to code
  Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
• 🧹floors, walls, or ceilings grimy
  Physical Facilities Installed, Maintained & Clean
• ⚠️All Food Employees Have Food Handler Training
• 🚿plumbing acting up
  Non-Food/Food Contact Surfaces Clean

When was Holy Bagels Co. last inspected?

Holy Bagels Co. has 2 inspections on record going back to November 20, 2025.

Holy Bagels Co. vs Loop

Loop runs 81% clean across 1,996 tracked restaurants — 1,595 clean, 329 mid, 43 cooked.

Against the 1,996 spots Cooked tracks in Loop, this one comes out cleaner than 2% of them.

Other spots in Loop

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  mid · November 26, 2025
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  clean · April 30, 2026
• ✓ Foxtrot Market
  clean · December 16, 2025
• ✓ Foxtrot Market
  clean · December 16, 2025
• ✓! Henrietta
  mid · February 10, 2026
• ✓! Henrietta
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See every restaurant inspection in Loop →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated April 15, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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