Hoosier Mama Pie Company
- resultPass w/ Conditions
- critical violations1
- last inspectedApril 22, 2026 →
- address1616-1618 W Chicago Ave, Chicago 60622
Is Hoosier Mama Pie Company clean?
Hoosier Mama Pie Company is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on April 22, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Hoosier Mama Pie Company?
These are the violations recorded at the most recent inspection on April 22, 2026, in plain English, with the city's own wording underneath.
- 📋certified manager paperwork missingcriticalCity Of Chicago Food Service Sanitation Certificate
- 🌡️thermometers missingThermometers Provided & Accurate
- 🏷️food improperly labeledFood Properly Labeled; Original Container
- ⚠️In-Use Utensils: Properly Stored
- 🧹floors, walls, or ceilings grimyPhysical Facilities Installed, Maintained & Clean
- ⚠️Adequate Ventilation & Lighting; Designated Areas Used
- 🥜allergen training missingAllergen Training As Required
When was Hoosier Mama Pie Company last inspected?
Hoosier Mama Pie Company has 12 inspections on record going back to October 6, 2017.
April 22, 2026 Pass w/ Conditions
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View full inspection →April 15, 2026 Fail
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View full inspection →October 16, 2025 Pass
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View full inspection →December 9, 2024 Pass
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View full inspection →December 2, 2024 Fail
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View full inspection →December 7, 2023 Pass
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View full inspection →March 30, 2022 Pass
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View full inspection →March 23, 2022 Fail
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View full inspection →August 13, 2020 Pass w/ Conditions
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View full inspection →April 10, 2019 Pass w/ Conditions
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View full inspection →May 10, 2018 Pass
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View full inspection →October 6, 2017 Pass
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View full inspection →Hoosier Mama Pie Company vs West Town
West Town runs 77% clean across 1,250 tracked restaurants — 958 clean, 251 mid, 29 cooked.
Against the 1,250 spots Cooked tracks in West Town, this one comes out cleaner than 7% of them.
Other spots in West Town
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated April 22, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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