health inspection result Β· Near North Side Β· Chicago
π¬mid
resultPass w/ Conditions
critical violations1
last inspectedAugust 11, 2011
address1143 N Wells St, Chicago 60610
Is La Sera Cafe clean?
La Sera Cafe is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on August 11, 2011. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
What did inspectors find at La Sera Cafe?
These are the violations recorded at the most recent inspection on August 11, 2011, in plain English, with the city's own wording underneath.
πͺ³pests in the house
Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained β’ REPAIR THE WATER LEAK UNDER THE EXPOSED HANDSINK IN THE PREP AREA.
π‘οΈfood received at unsafe tempscritical
Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area β’ Adequate and convenient hand washing facilities shall be provided for all employees. NO HAND TOWELS WERE AVAILABLE AT THE EXPOSED HANDSINK OR THE RESTROOM. MANAGEMENT WENT TO THE STORE UPON MY REQUEST AND PURCHASED SEVERAL ROLLS OF PAPER TOWELS. CRITICAL VIOLATION 7-38-030.
β οΈ* Inspection Report Summary Displayed And Visible To All Customers β’ One copy of the Food Inspection Report Summary must be displayed and visible to all customers. PREVIOUS INSPECTION REPORT SUMMARY FROM 2/14/11 WAS NOT POSTED. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION SUMMARY REPORT AND WAS INSTRUCTED TO POST IT IN VIEW OF ALL CUSTOMERS. SERIOUS VIOLATION 7-42-010B
* Inspection Report Summary Displayed And Visible To All Customers β’ One copy of the Food Inspection Report Summary must be displayed and visible to all customers. PREVIOUS INSPECTION REPORT SUMMARY FROM 2/14/11 WAS NOT POSTED. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION SUMMARY REPORT AND WAS INSTRUCTED TO POST IT IN VIEW OF ALL CUSTOMERS. SERIOUS VIOLATION 7-42-010B
β οΈFood And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. OBSERVED WATER DAMAGED PARTICLEBOARD UNDERNEATH THE 2 COMPARTMENT SINK. MUST REPLACE.
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. OBSERVED WATER DAMAGED PARTICLEBOARD UNDERNEATH THE 2 COMPARTMENT SINK. MUST REPLACE.
π§«food prep surfaces dirty
Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents β’ All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN THE INTERIOR OF THE MICROWAVE AND ICE MACHINE.
π·οΈfood improperly labeled
Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters β’ Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. VENTILATION FAN IN THE RESTROOM IS NOT OPERATING. MUST REPAIR.
When was La Sera Cafe last inspected?
La Sera Cafe has 2 inspections on record going back to February 14, 2011.
date
result
score
August 11, 2011
Pass w/ Conditions
February 14, 2011
Pass w/ Conditions
La Sera Cafe vs Near North Side
Near North Side runs 75% clean across 2,889 tracked restaurants β 2,147 clean, 530 mid, 203 cooked.
Against the 2,889 spots Cooked tracks in Near North Side, this one comes out cleaner than 12% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated August 11, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.