Cooked?
Laschet's Inn
- resultPass w/ Conditions
- critical violations2
- last inspectedMarch 6, 2019
- address2119 W Irving Park Rd, Chicago 60618
Is Laschet's Inn clean?
Laschet's Inn is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on March 6, 2019. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Laschet's Inn?
These are the violations recorded at the most recent inspection on March 6, 2019, in plain English, with the city's own wording underneath.
- 🤒sick-employee policy not followedcriticalManagement, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting • NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED AT THIS TIME.
- 🤒staff working while sickcriticalProcedures For Responding To Vomiting And Diarrheal Events • NO VOMIT AND DIARRHEA CLEANING PROCEDURE ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE A VOMIT AND DIARRHEA CLEANING PROCEDURE WITH ALL NECESSARY ITEMS AS OUTLINED IN POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
- 🧊food not cooled down rightProper Date Marking And Disposition • NO SELL BY DATE ON REFRIGERATED TCS FOOD LABELS. INSTRUCTED MANAGER REFRIGERATED READY-TO-EAT TCS FOODS PREPAPRED ON SITE AND HELD GREATER THAN 24 HOURS MUST HAVE SELL BY DATES ON LABELS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
- 📄consumer advisory missingConsumer Advisory Provided For Raw/Undercooked Food • NO CONSUMER ADVISORY WITH REMINDER AND DISCLOSURE ON MENU. INSTRUCTED MANAGER MUST HAVE CONSUMER ADVISORY WITH REMINDER AND DISCLOSURE ON MENU OR HAVE ON TABLE TENTS/PLACARDS ON ALL TABLES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
- 🌡️thermometers missingThermometers Provided & Accurate • METAL STEM THERMOMETER NOT CALIBRATED. INSRUCTED MANAGER MUST CALIBRATE A METAL STEM THERMOMETER FOR FOOD HANDLERS ON PREMISES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
- 🛠️surfaces / setup not up to codeFood & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used • OBSERVED SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE. INSTRUCTED MANAGER MUST CLEAN AND SANITIZE INTERIOR OF ICE MACHINE.
- 🚻bathroom / plumbing issuesPlumbing Installed; Proper Backflow Devices • BACKFLOW PREVENTION DEVICE NOT LOCATED ON ICE MACHINE WATER LINE. INSTRUCTED MANAGER MUST PROVIDE AND MAKE VISIBLE BACKFLOW PREVENTION DEVICE FOR ICE MACHINE.
- 🥜allergen training missingAllergen Training As Required • NO FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES.
When was Laschet's Inn last inspected?
Laschet's Inn has 13 inspections on record going back to September 1, 2010. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| February 7, 2020 | closed by the city | |
| March 6, 2019 | Pass w/ Conditions | |
| February 25, 2019 | — | |
| June 15, 2017 | Pass | |
| June 21, 2016 | Pass | |
| June 2, 2016 | — | |
| November 5, 2015 | Pass | |
| October 29, 2015 | Fail | |
| June 6, 2014 | Pass w/ Conditions | |
| October 23, 2013 | Pass w/ Conditions | |
| October 3, 2012 | Pass | |
| July 13, 2011 | Pass w/ Conditions |
Laschet's Inn vs North Center
North Center runs 68% clean across 976 tracked restaurants — 657 clean, 151 mid, 163 cooked.
Against the 976 spots Cooked tracks in North Center, this one comes out cleaner than 18% of them.
Other spots in North Center
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated March 6, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.