health inspection result Β· Logan Square Β· Chicago
πͺ³cooked
resultPass w/ Conditions
critical violations1
last inspectedJune 19, 2019
address3129 W Armitage Ave, Chicago 60647
π« the city has this spot closed.
Is Logan Eats clean?
Logan Eats is currently listed as closed by Chicago Department of Public Health, as of its inspection on June 19, 2019. A closure means inspectors found conditions serious enough to stop service β it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at Logan Eats?
These are the violations recorded at the most recent inspection on June 19, 2019, in plain English, with the city's own wording underneath.
π€sick-employee policy not followedcritical
Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting β’ Violation Codes: 2-102.14(O) Inspector Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED
π§food not cooled down right
Proper Date Marking And Disposition β’ Violation Codes: 3-501.17 Inspector Comments: OBSERVED NO DATE MARKINGS ON TCS READY TO EAT FOODS HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED
πconsumer advisory missing
Consumer Advisory Provided For Raw/Undercooked Food β’ Violation Codes: 3-603.11 Inspector Comments: OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER OF THE RISK OF CONSUMING RAW AND UNDER COOKED FOODS ON MENU.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION- NO CITATION ISSUED
π·οΈfood improperly labeled
Food Properly Labeled; Original Container β’ Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE
β οΈPersonal Cleanliness β’ Violation Codes: 2-402.11 Inspector Comments: MUST PROVIDE HAIR RESTRAINT FOR SELF.(MANAGER)FOOD HANDLER
Personal Cleanliness β’ Violation Codes: 2-402.11 Inspector Comments: MUST PROVIDE HAIR RESTRAINT FOR SELF.(MANAGER)FOOD HANDLER
β οΈUtensils, Equipment & Linens: Properly Stored, Dried, & Handled β’ Violation Codes: 4-903.11 (A;B;D) Inspector Comments: MUST STORE SILVERWARE STORED IN TRAY FOR CUSTOMER SERVICE WITH HANDLES IN UPRIGHT POSITION
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled β’ Violation Codes: 4-903.11 (A;B;D) Inspector Comments: MUST STORE SILVERWARE STORED IN TRAY FOR CUSTOMER SERVICE WITH HANDLES IN UPRIGHT POSITION
πΏplumbing acting up
Non-Food/Food Contact Surfaces Clean β’ Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN FOOD DEBRIS BUILD UP ON FRYER CABINET,GRILL TABLE,DRIP TRAY AT SODA MACHINE
π»bathroom / plumbing issues
Plumbing Installed; Proper Backflow Devices β’ Violation Codes: 5-205.15 Inspector Comments: MUST REPAIR OR REPLACE LEAKY PIPE AT 3- COMPARTMENT SINK
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASE AND FLOOR DRAIN UNDER 3- COMP SINK β’ Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE MISSING WALL PANEL PLANK IN DINING AREA.MUST REMOVE RUST FROM WALK IN COOLER FLOOR.MUST SCRAPE AND PAINT PEELING PAINT ON FLOOR THROUGHOUT PREP AREA TO BE SMOOTH AND EASILY CLEANABLE
β οΈAdequate Ventilation & Lighting; Designated Areas Used β’ Violation Codes: 6-202.11 Inspector Comments: MUST REPLACE CRACKED LIGHT SHIELD IN PREP AREA AND BURNTOUT LIGHT IN SAME
Adequate Ventilation & Lighting; Designated Areas Used β’ Violation Codes: 6-202.11 Inspector Comments: MUST REPLACE CRACKED LIGHT SHIELD IN PREP AREA AND BURNTOUT LIGHT IN SAME
β οΈAll Food Employees Have Food Handler Training β’ Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN
All Food Employees Have Food Handler Training β’ Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN
π₯allergen training missing
Allergen Training As Required β’ Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGERS.MUST PROVIDE AND MAINTAIN
When was Logan Eats last inspected?
Logan Eats has 4 inspections on record going back to February 6, 2018.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated June 19, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.