health inspection result Β· Armour Square Β· Chicago
π¬mid
resultPass w/ Conditions
critical violations2
last inspectedFebruary 24, 2026
address220 W 31St St, Chicago 60616
Is Mei Food clean?
Mei Food is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on February 24, 2026. Inspectors wrote up 2 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
What did inspectors find at Mei Food?
These are the violations recorded at the most recent inspection on February 24, 2026, in plain English, with the city's own wording underneath.
πno certified food manager on dutycritical
Person In Charge Present, Demonstrates Knowledge, And Performs Duties β’ NO VALID FOOD SERVICE MANAGERS CERTIFICATE.
πcertified manager paperwork missingcritical
City Of Chicago Food Service Sanitation Certificate β’ NO VALID FOOD SERVICE MANAGERS CERTIFICATE. THE PERSON IN CHARGE HAS NO VALID FOOD SERVICE MANAGERS CERTIFICATE AS REQUIRED; INSTRUCTED TO PROVIDE AND MAINTAIN. A PRIORITY FOUNDATION CITATION 7-38-012 ISSUED FOR FOOD SERVICE SANITATION CERTIFICATES.
β οΈContamination Prevented During Food Preparation, Storage & Display β’ OBSERVED A FOOD CONTAINER WITH NOODLES STORED UNDER THE THREE COMP SINK AND FOOD ITEMS IN CONTAINERS STORED ON THE FLOOR OF THE WALK IN COOLER; INSTRUCTED TO STORE ALL FOOD ITEMS ON SHELVES AND NOT ON FLOOR.
Contamination Prevented During Food Preparation, Storage & Display β’ OBSERVED A FOOD CONTAINER WITH NOODLES STORED UNDER THE THREE COMP SINK AND FOOD ITEMS IN CONTAINERS STORED ON THE FLOOR OF THE WALK IN COOLER; INSTRUCTED TO STORE ALL FOOD ITEMS ON SHELVES AND NOT ON FLOOR.
β οΈPersonal Cleanliness β’ WHEN I ENTERED THE KITCHEN FOOD HANDLERS WERE NOT WEARING APPROPRIATE HAIR RESTRAINTS; INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES. CORRECTED ON SITE.
Personal Cleanliness β’ WHEN I ENTERED THE KITCHEN FOOD HANDLERS WERE NOT WEARING APPROPRIATE HAIR RESTRAINTS; INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES. CORRECTED ON SITE.
πΏplumbing acting up
Non-Food/Food Contact Surfaces Clean β’ INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: EXTERIOR SURFACES OF COOKING EQUIPMENT, REFRIGERATION UNITS, BULK STORAGE CONTAINERS, PREP TABLES, INTERIORS OF REFRIGERATION UNITS AND ALL STORAGE SHELVES.
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ INSTRUCTED TO CLEAN THE FLOORS UNDER AROUND AND BEHIND ALL KITCHEN EQUIPMENT TO REMOVE GREASE AND DIRT. CLEAN FLOOR INSIDE OF WALK-IN COOLER. INSTRUCTED TO CLEAN THE WALLS AROUND AND BEHIND KITCHEN EQUIPMENT WHERE NEEDED AND MAINTAIN. INSTRUCTED TO CLEAN CEILING VENTS IN KITCHEN.
When was Mei Food last inspected?
Mei Food has 6 inspections on record going back to October 6, 2023.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated February 24, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.