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Mr. B's Caribbean Grill

health inspection result Β· Portage Park Β· Chicago
😬mid
  • resultPass w/ Conditions
  • critical violations1
  • last inspectedJanuary 15, 2026 β†’
  • address4801 N Milwaukee Ave, Chicago 60630
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Is Mr. B's Caribbean Grill clean?

Mr. B's Caribbean Grill is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on January 15, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Mr. B's Caribbean Grill?

These are the violations recorded at the most recent inspection on January 15, 2026, in plain English, with the city's own wording underneath.

  • πŸ“‹certified manager paperwork missingcritical
    City Of Chicago Food Service Sanitation Certificate
  • 🧹floors, walls, or ceilings grimy
    Physical Facilities Installed, Maintained & Clean
  • ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  • ⚠️All Food Employees Have Food Handler Training
  • πŸ₯œallergen training missing
    Allergen Training As Required
  • ⚠️Previous Priority Foundation Violation Corrected

When was Mr. B's Caribbean Grill last inspected?

Mr. B's Caribbean Grill has 5 inspections on record going back to February 7, 2025.

January 15, 2026 Pass w/ Conditions Canvass Re-Inspection Β· 6 failed findings

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January 9, 2026 No Entry Non-Inspection Β· 7 failed findings

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January 7, 2026 Fail Canvass Β· 8 failed findings

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February 21, 2025 Pass License Re-Inspection Β· 2 failed findings

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February 7, 2025 Fail License Β· 7 failed findings

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Mr. B's Caribbean Grill vs Portage Park

Portage Park runs 76% clean across 369 tracked restaurants β€” 278 clean, 73 mid, 13 cooked.

Against the 369 spots Cooked tracks in Portage Park, this one comes out cleaner than 9% of them.

Other spots in Portage Park

See every restaurant inspection in Portage Park β†’

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β€” the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags β€œpriority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β€” this listing's most recent inspection is dated January 15, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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