Neveria Nandos is currently Pass from Chicago Department of Public Health, from an inspection on April 14, 2016. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Neveria Nandos?
These are the violations recorded at the most recent inspection on April 14, 2016, in plain English, with the city's own wording underneath.
β οΈFood And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ REPLACE THE LID AND CONTAINER FOR THE TACO MEAT WHICH IS BROKEN AND HEAT WARPED. MANAGEMENT INSTRUCTED TO USE ONLY CONTAINERS WHICH ARE SMOOTH AND EASILY CLEANABLE.
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ REPLACE THE LID AND CONTAINER FOR THE TACO MEAT WHICH IS BROKEN AND HEAT WARPED. MANAGEMENT INSTRUCTED TO USE ONLY CONTAINERS WHICH ARE SMOOTH AND EASILY CLEANABLE.
π§«food prep surfaces dirty
Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents β’ CLEAN THE INTERIOR OF THE ICE CREAM DISPLAY FREEZER.
β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ THE CEILING VENTILATION IN THE WASHROOM AND PREP AREA AND THE DUCTWORK VENTILATION IS DUSTY. MUST CLEAN AND MAINTAIN.
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ THE CEILING VENTILATION IN THE WASHROOM AND PREP AREA AND THE DUCTWORK VENTILATION IS DUSTY. MUST CLEAN AND MAINTAIN.
When was Neveria Nandos last inspected?
Neveria Nandos has 5 inspections on record going back to May 13, 2013.
date
result
score
August 26, 2016
closed by the city
April 14, 2016
Pass
June 29, 2015
Pass
June 27, 2014
Pass w/ Conditions
May 13, 2013
Pass
Neveria Nandos vs Gage Park
Gage Park runs 71% clean across 393 tracked restaurants β 278 clean, 70 mid, 42 cooked.
Against the 393 spots Cooked tracks in Gage Park, this one comes out cleaner than 32% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated April 14, 2016. Inspection results describe one moment in a kitchen's life, not a permanent verdict.