health inspection result Β· Armour Square Β· Chicago
πclean
resultPass
critical violations0
last inspectedSeptember 15, 2014
address2002 S Wentworth Ave, Chicago 60616
Is Northeastern Bbq clean?
Northeastern Bbq is currently Pass from Chicago Department of Public Health, from an inspection on September 15, 2014. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Northeastern Bbq?
These are the violations recorded at the most recent inspection on September 15, 2014, in plain English, with the city's own wording underneath.
β οΈFood In Original Container, Properly Labeled: Customer Advisory Posted As Needed β’ OBSERVED BULK FOOD CONTAINERS NOT LABELED. LABEL ALL BULK FOOD CONTAINERS OF SPICES.
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed β’ OBSERVED BULK FOOD CONTAINERS NOT LABELED. LABEL ALL BULK FOOD CONTAINERS OF SPICES.
π§«food prep surfaces dirty
Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents β’ OBSERVED INTERIOR OF FREEZER UNCLEAN. CLEAN AND MAINTAIN INTERIOR OF FREEZER.
β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ OBSERVED FLOORS UNCLEAN IN CORNERS AND ALONG WALLS. CLEAN AND MAINTAIN FLOORS.
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ OBSERVED FLOORS UNCLEAN IN CORNERS AND ALONG WALLS. CLEAN AND MAINTAIN FLOORS.
β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ OBSERVED MISSING CEILING TILE. REPLACE MISSING CEILING TILE.
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ OBSERVED MISSING CEILING TILE. REPLACE MISSING CEILING TILE.
When was Northeastern Bbq last inspected?
Northeastern Bbq has 3 inspections on record going back to January 15, 2014.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated September 15, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.