Nuevo Chapala is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on May 2, 2018. No critical violations were recorded at that visit. On Cooked's ladder that reads mid π¬.
What did inspectors find at Nuevo Chapala?
These are the violations recorded at the most recent inspection on May 2, 2018, in plain English, with the city's own wording underneath.
π‘οΈhot/cold holding temps off
* Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served β’ NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE ON PREMISES AS REQUIRED. NO VALID CITY OF CHICAGO CERTIFICATE ON PREMISES AS REQUIRED WHILE PREPARING AND HANDLING POTENTIALLY HAZARDOUS FOODS; MUST OBTAIN. SERIOUS VIOLATION 7-38-012 ISSUED.
π§«food prep surfaces dirty
Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents β’ INSTRUCTED TO CLEAN TABLE UNDERNEATH THE GRILL TO REMOVE GREASE FROM COOKING.
β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ THE VENTS ABOVE THE COOKING EQUIPMENT IN THE HOODED SYSTEM NEED CLEANING; CLEAN VENTS.
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ THE VENTS ABOVE THE COOKING EQUIPMENT IN THE HOODED SYSTEM NEED CLEANING; CLEAN VENTS.
πͺ³pests in the house
Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained β’ OBSERVED A LEAK FROM A VALVE AT THE DISHMACHINE WHERE THE WATER DRAINS OUT OF THE MACHINE; REPAIR LEAK.
When was Nuevo Chapala last inspected?
Nuevo Chapala has 3 inspections on record going back to March 20, 2017.
date
result
score
July 11, 2019
closed by the city
May 2, 2018
Pass w/ Conditions
March 20, 2017
Pass
Nuevo Chapala vs East Side
East Side runs 64% clean across 189 tracked restaurants β 119 clean, 48 mid, 20 cooked.
Against the 189 spots Cooked tracks in East Side, this one comes out cleaner than 29% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated May 2, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.