Popeyes

• resultPass w/ Conditions
• critical violations0
• last inspectedMarch 18, 2020
• address1356 W 47Th St, Chicago 60609

Is Popeyes clean?

Popeyes is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on March 18, 2020. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.

What did inspectors find at Popeyes?

These are the violations recorded at the most recent inspection on March 18, 2020, in plain English, with the city's own wording underneath.

• 🧊cold food not cold enough
  Proper Cold Holding Temperatures • NOTED INTERNAL TEMPERATURE OF THE FOLLOWING TCS FOOD ITEM INSIDE OF WALK-IN COOLER TO BE IMPROPER: 2-12LB PANS OF RAW CHICKEN RANGING FROM 50-58 F DEGREES. MANAGER IMMEDIATELY AND VOLUNTARILY DENATURED AND DISCARDED. APPROX. WT. 24LBS AND VALUE $80. PRIORITY VIOLATION 7-38-005.
• 🧹floors, walls, or ceilings grimy
  Physical Facilities Installed, Maintained & Clean • CLEAN FLOOR IN PREP AREA OF FOOD SPILLS(FLOUR) AND DEBRIS. REMOVE POOLING WATER AT DISH WASHING AREA IN REAR BY 3-COMP SINK. MAINTAIN AT ALL TIMES. • REMOVE CLUTTER IN FRONT UTILITY STORAGE AREA OUTSIDE OF RESTROOMS. ORGANIZE AND MAINTAIN AT ALL TIMES.

When was Popeyes last inspected?

Popeyes has 5 inspections on record going back to August 14, 2018.

Popeyes vs New City

New City runs 64% clean across 490 tracked restaurants — 311 clean, 76 mid, 98 cooked.

Against the 490 spots Cooked tracks in New City, this one comes out cleaner than 32% of them.

Other spots in New City

• ✕ Mirnas, Inc.
  cooked · December 14, 2012
• ✓ Subway
  clean · July 21, 2026
• ✓! New City Mart
  mid · September 14, 2018
• ✓ Mcdonald's
  clean · October 29, 2025
• ✓! D' Luna Restaurant Inc.
  mid · November 14, 2018
• ✓ Whiner Beer Company
  clean · March 12, 2025

See every restaurant inspection in New City →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated March 18, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.